COURSE

COURSE

Please enjoy a selection of dishes that are a cut above.

Casual course

¥7,480 (incl. tax)

You can casually enjoy the finest A5-grade Japanese Black Wagyu beef.
Beyond our signature steaks, every detail reflects our commitment to quality — our teppanyaki vegetables, freshly sourced from local farms in Yokohama, are simply exquisite.
Perfect for dates, business dinners, or any special occasion.

This course is available only from Monday to Thursday (excluding national holidays).

Standard course

¥9,680 (incl. tax)

This is one of our most popular courses, featuring a teppanyaki selection that includes premium A5-grade Japanese Black Wagyu steak and two kinds of fresh seafood such as Hokkaido scallops.
You can also choose your preferred cut and grade of steak according to your taste and budget — a delightful option for true steak lovers.
Perfect for business dinners, dates, or a slightly luxurious company gathering.

Special course

¥14,080円 (incl. tax)

Our most popular course for business entertaining.
This premium menu features the ultimate teppanyaki classics — Ise lobster and A5-grade Japanese Black Wagyu beef, carefully prepared to perfection.
A slightly luxurious course, ideal for birthdays, anniversaries, or other special celebrations.
Private rooms for 4 to 6 guests are also available (with a room charge), so early reservations are recommended.


Premium course

¥18,400 (incl. tax)

A luxurious platter featuring a selection of A5-grade Japanese Black Wagyu — lean cuts, sirloin, and fillet — showcasing the rich flavor and tenderness of the finest beef.
Enjoy the exquisite taste of our signature seared Wagyu, and indulge in the true essence of premium Japanese beef.
This course is perfect for entertaining important clients, celebrating family milestones, or hosting formal occasions such as engagement dinners or family gatherings.
Savor every moment of this exceptional dining experience.

Anniversary / Birthday Plan

Anniversary course

¥13,200円 (incl. tax)

With Sparkling Wine & Dessert Plate
Begin your special evening with a toast of sparkling wine, followed by a luxurious teppanyaki course featuring your choice of fresh seafood, foie gras, and our signature A5-grade Japanese Black Wagyu beef, expertly prepared by the chef before your eyes.
To conclude your meal, enjoy a personalized dessert plate — you can add your own message for a memorable surprise.

Viande course

¥24,200 (incl. tax)

With Sparkling Wine & Dessert Plate
Perfect for an unforgettable anniversary or an important business dinner.

After the appetizer, the chef will skillfully prepare premium ingredients on the teppan — such as King Crab (or Japanese Ise Lobster) and Foie Gras.
For the main course, enjoy a tasting of three cuts of the finest A5-grade Japanese Black Wagyu beef, including the exquisite Chateaubriand.
Experience and compare the unique flavor and texture of each cut for a truly luxurious dining experience.